Oatmeal Cookies

Oatmeal Cookies

Difficulty: Intermediate Prep Time 15 min Cook Time 17 min Rest Time 10 min Total Time 42 mins Servings: 24

Description

These delicious cookies are perfect year-round and pair well with cranberry sauce.

Ingredients

Instructions

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  1. Preheat oven to 350 degrees. In a medium bowl, whisk together flours and baking powder; set aside.

  2. In a large bowl, whisk together oil, sugar, egg, and vanilla. Add flour mixture, and stir to combine; mix in oats and currants.

  3. Using two tablespoons of dough per cookie, roll into balls; place on two baking sheets lined with parchment paper, 1 1/2 inches apart. Bake until lightly browned, 15 to 17 minutes, rotating sheets halfway through.

  4. Cool 5 minutes on sheets, then transfer cookies to a wire rack to cool completely.

Nutrition Facts

Servings 24


Amount Per Serving
Calories 81
% Daily Value *
Total Fat 3.6g6%
Saturated Fat 0.7g4%
Cholesterol 8mg3%
Sodium 4mg1%
Potassium 65mg2%
Total Carbohydrate 10.9g4%
Dietary Fiber 1g4%
Sugars 3.2g
Protein 1.6g4%

Calcium 1%
Iron 3%
Vitamin D 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Average cost of recipe per serving: $0.28

Note: The costs are an estimated calculation and are subject to variation depending on the time of year and your location.

View the Recipe Card from Recipe Club here: ENG | SPA 

Keywords: oatmeal
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