Tomato, Herb and Baby Lettuce Salad
Tomato, Herb and Baby Lettuce Salad
Description
Enjoy this quick and easy salad low in calories and high in vitamin C.
Ingredients
Instructions
-
Combine extra virgin olive oil, white wine vinegar or lemon juice, shallot, dijon mustard, kosher salt, and ground black pepper in a bowl.
-
Add cherry tomatoes and green tomato into the bowl and toss gently to coat.
-
Let it sit for 5 minutes.
-
Add lettuce and basil; toss gently to combine.
Nutrition Facts
Serving Size
Servings 4
- Amount Per Serving
- Calories 89kcal
- Calories from Fat kcal
- % Daily Value *
- Total Fat 7g11%
- Saturated Fat 1g5%
- Trans Fat 0g
- Cholesterol 0mg
- Sodium 160mg7%
- Potassium 247mg8%
- Total Carbohydrate 6g2%
- Dietary Fiber 2g8%
- Sugars 4g
- Protein 2g4%
- Vitamin A IU
- Vitamin C 17 mg
- Calcium 3 mg
- Iron 11 mg
- Vitamin D 0 IU
- Vitamin E IU
- Vitamin K mcg
- Thiamin mg
- Riboflavin mg
- Niacin mg
- Vitamin B6 mg
- Folate mcg
- Vitamin B12 mcg
- Biotin mcg
- Pantothenic Acid mg
- Phosphorus mg
- Iodine g
- Magnesium mmol
- Zinc mcg
- Selenium mg
- Copper mg
- Manganese mg
- Chromium mcg
- Molybdenum mg
- Chloride mmol
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Average cost of recipe per serving: $2.46
Note: The costs are an estimated calculation and are subject to variation depending on the time of year and your location.
Adapted from: cookinglight.com
Cherry Tomatoes, Green Tomato, Romaine, Basil Leaves
