Tomato, Herb and Baby Lettuce Salad
Tomato, Herb and Baby Lettuce Salad
Description
Enjoy this quick and easy salad low in calories and high in vitamin C.
Ingredients
Instructions
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Combine extra virgin olive oil, white wine vinegar or lemon juice, shallot, dijon mustard, kosher salt, and ground black pepper in a bowl.
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Add cherry tomatoes and green tomato into the bowl and toss gently to coat.
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Let it sit for 5 minutes.
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Add lettuce and basil; toss gently to combine.
Nutrition Facts
Serving Size
Servings 4
- Amount Per Serving
- Calories 89
- Calories from Fat
- % Daily Value *
- Total Fat 7g11%
- Saturated Fat 1g5%
- Trans Fat 0g
- Cholesterol 0mg
- Sodium 160mg7%
- Potassium 247mg8%
- Total Carbohydrate 6g2%
- Dietary Fiber 2g8%
- Sugars 4g
- Protein 2g4%
- Vitamin A %
- Vitamin C 17%
- Calcium 3%
- Iron 11%
- Vitamin D 0%
- Vitamin E %
- Vitamin K %
- Thiamin %
- Riboflavin %
- Niacin %
- Vitamin B6 %
- Folate %
- Vitamin B12 %
- Biotin %
- Pantothenic Acid %
- Phosphorus %
- Iodine %
- Magnesium %
- Zinc %
- Selenium %
- Copper %
- Manganese %
- Chromium %
- Molybdenum %
- Chloride %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Average cost of recipe per serving: $2.46
Note: The costs are an estimated calculation and are subject to variation depending on the time of year and your location.
Adapted from: cookinglight.com
Cherry Tomatoes, Green Tomato, Romaine, Basil Leaves
