Garlic Dill Potatoes

Garlic Dill Potatoes

Garlic Dill Potatoes

Difficulty: Beginner Cook Time 25 min Total Time 25 mins Servings: 6 Best Season: Suitable throughout the year

Description

Garlicky, dill flavored potatoes that will enhance any savory breakfast or lunch. These flavorful potatoes are quick and easy to make!

Ingredients

Instructions

  1. Place the potatoes in a steamer basket, and set in a pan over an inch of boiling water .

  2. Cover, and steam for about 10 minutes, until potatoes are tender but not mushy.

  3. In a small bowl, stir together the butter, dill , garlic, and salt. Transfer the potatoes to a serving bowl , and pour the seasoned butter over them. Toss gently until they are well-coated.

Nutrition Facts

Serving Size

Servings 6


Amount Per Serving
Calories 252
Calories from Fat
% Daily Value *
Total Fat 6.2g10%
Saturated Fat 3.8g19%
Trans Fat g
Cholesterol 15mg5%
Sodium 156mg7%
Potassium 1315mg38%
Total Carbohydrate 45.8g16%
Dietary Fiber 4.9g20%
Sugars g
Protein 5.6g12%

Vitamin A %
Vitamin C %
Calcium 3%
Iron 13%
Vitamin D %
Vitamin E %
Vitamin K %
Thiamin %
Riboflavin %
Niacin %
Vitamin B6 %
Folate %
Vitamin B12 %
Biotin %
Pantothenic Acid %
Phosphorus %
Iodine %
Magnesium %
Zinc %
Selenium %
Copper %
Manganese %
Chromium %
Molybdenum %
Chloride %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Average cost of recipe per serving: $0.83

Note: The costs are an estimated calculation and are subject to variation depending on the time of year and your location.

View the Recipe Card here: ENG | SPA

Keywords: Garlic, Potatoes, Breakfast Potatoes

You may also like...

Leave a Reply

Translate »