Chilled Cantaloupe Soup
Description
Try this easy and refreshing cantaloupe recipe on a hot summer day.
Ingredients
Instructions
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Place cantaloupe and 1/2 cup orange juice in a container of a blender or food processor.
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Cover with lid and blend until smooth. Transfer to large bowl.
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Stir in lime juice, cinnamon, and remaining orange juice.
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Cover, and refrigerate for at least one hour.
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Serve chilled.
Nutrition Facts
Servings 5
- Amount Per Serving
- Calories 69kcal
- % Daily Value *
- Total Fat 0g
- Saturated Fat 0g
- Trans Fat 0g
- Cholesterol 0mg
- Sodium 16mg1%
- Potassium 156.99mg5%
- Total Carbohydrate 16g6%
- Dietary Fiber 1g4%
- Sugars 14g
- Protein 1g2%
- Vitamin C 39 mg
- Calcium 11 mg
- Iron 1 mg
- Vitamin D 0 IU
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Average cost of recipe per serving: $0.85
Note: The costs are an estimated calculation and are subject to variation depending on the time of year and your location.
Cantaloupe, Orange Juice, Lime Juice, Cinnamon