This healthy take on a decadent treat uses avocado, an excellent source of healthy fats, fiber and antioxidants.
Microwave chocolate for 30 second increments, stirring in between until melted. Alternatively, you can place a glass bowl with the chocolate over a pan of hot (not boiling) water to melt the chocolate.
Add mashed avocado into melted chocolate and stir until fully incorporated. Freeze the mixture for 10 minutes.
Once mixture has thickened into a rollable consistency, use a spoon to scoop out chocolate and roll into one inch balls.
Place coating of your choice in a small bowl and roll truffles to coat. Store truffles in fridge for up to four days or freezer for up to one month.
- Amount Per Serving
- Calories 74kcal
- Calories from Fat kcal
- % Daily Value *
- Total Fat 5.2g8%
- Saturated Fat 2.2g12%
- Trans Fat g
- Cholesterol 0mg
- Sodium 1mg1%
- Potassium 76mg3%
- Total Carbohydrate 8.1g3%
- Dietary Fiber 1.1g5%
- Sugars 5.4g
- Protein 1g2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Average cost of recipe per serving: $0.55
Note: The costs are an estimated calculation and are subject to variation depending on the time of year and your location.
Adapted from: https://cheerfulchoices.com/avocado-truffles/