Arugula and Apple Salad


Arugula and Apple Salad
Description
This delicious salad is easy to make and full of essential nutrients such as Vitamin C.
Ingredients
Instructions
-
Whisk together lemon juice, olive oil, honey, cider vinegar, salt and pepper to create the salad dressing.
-
Chop remaining ingredients, add feta, and toss together.
Nutrition Facts
Serving Size
Servings 4
- Amount Per Serving
- Calories 325kcal
- Calories from Fat kcal
- % Daily Value *
- Total Fat 21g33%
- Saturated Fat 3g15%
- Trans Fat 0g
- Cholesterol 6mg2%
- Sodium 20mg1%
- Potassium 456mg14%
- Total Carbohydrate 31g11%
- Dietary Fiber 5g20%
- Sugars 23g
- Protein 7g15%
- Vitamin A IU
- Vitamin C 60 mg
- Calcium 13 mg
- Iron 10 mg
- Vitamin D 0 IU
- Vitamin E IU
- Vitamin K mcg
- Thiamin mg
- Riboflavin mg
- Niacin mg
- Vitamin B6 mg
- Folate mcg
- Vitamin B12 mcg
- Biotin mcg
- Pantothenic Acid mg
- Phosphorus mg
- Iodine g
- Magnesium mmol
- Zinc mcg
- Selenium mg
- Copper mg
- Manganese mg
- Chromium mcg
- Molybdenum mg
- Chloride mmol
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Average cost of recipe per serving: $1.79
Note: The costs are an estimated calculation and are subject to variation depending on the time of year and your location.
Adapted from: slenderkitchen.com