Apple Oatmeal Muffins
Apple Oatmeal Muffins
Description
These muffins are a fall-favorite as they can use up apples during the autumn season.
Ingredients
Instructions
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Preheat oven to 400°F.
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Place cupcake holders in baking tin.
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In a mixing bowl, add milk and applesauce. Stir until blended.
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Stir in flour , oats, sugar, baking powder, and cinnamon. Mix until moistened (do not over mix).
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Gently stir in the chopped apples.
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Spoon into cupcake holders.
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Bake for 15-20 minutes or until an inserted toothpick comes out clean.
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Cool in pan 5 minutes before serving. Store unused port ions in an air tight container.
Serving Size
Servings 12
- Amount Per Serving
- Calories 112kcal
- Calories from Fat kcal
- % Daily Value *
- Total Fat 0.3g1%
- Saturated Fat 0.1g1%
- Trans Fat g
- Cholesterol 0mg
- Sodium 7mg1%
- Potassium 123mg4%
- Total Carbohydrate 27.2g10%
- Dietary Fiber 1.1g5%
- Sugars 19.8g
- Protein 1.4g3%
- Vitamin A IU
- Vitamin C mg
- Calcium 3 mg
- Iron 3 mg
- Vitamin D 0 IU
- Vitamin E IU
- Vitamin K mcg
- Thiamin mg
- Riboflavin mg
- Niacin mg
- Vitamin B6 mg
- Folate mcg
- Vitamin B12 mcg
- Biotin mcg
- Pantothenic Acid mg
- Phosphorus mg
- Iodine g
- Magnesium mmol
- Zinc mcg
- Selenium mg
- Copper mg
- Manganese mg
- Chromium mcg
- Molybdenum mg
- Chloride mmol
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Average cost of recipe per serving: $0.20
Note: The costs are an estimated calculation and are subject to variation depending on the time of year and your location.
