Apple Oatmeal Muffins

Apple Oatmeal Muffins

Apple Oatmeal Muffins

Difficulty: Intermediate Prep Time 20 min Cook Time 18 min Rest Time 1 min Total Time 39 mins Servings: 12 Best Season: Fall


These muffins are a fall-favorite as they can use up apples during the autumn season.



  1. Preheat oven to 400°F.

  2. Place cupcake holders in baking tin.

  3. In a mixing bowl, add milk and applesauce. Stir until blended.

  4. Stir in flour , oats, sugar, baking powder, and cinnamon. Mix until moistened (do not over mix).

  5. Gently stir in the chopped apples.

  6. Spoon into cupcake holders.

  7. Bake for 15-20 minutes or until an inserted toothpick comes out clean.

  8. Cool in pan 5 minutes before serving. Store unused port ions in an air tight container.

Nutrition Facts

Serving Size

Servings 12

Amount Per Serving
Calories 112
Calories from Fat
% Daily Value *
Total Fat 0.3g1%
Saturated Fat 0.1g1%
Trans Fat g
Cholesterol 0mg
Sodium 7mg1%
Potassium 123mg4%
Total Carbohydrate 27.2g10%
Dietary Fiber 1.1g5%
Sugars 19.8g
Protein 1.4g3%

Vitamin A %
Vitamin C %
Calcium 3%
Iron 3%
Vitamin D 0%
Vitamin E %
Vitamin K %
Thiamin %
Riboflavin %
Niacin %
Vitamin B6 %
Folate %
Vitamin B12 %
Biotin %
Pantothenic Acid %
Phosphorus %
Iodine %
Magnesium %
Zinc %
Selenium %
Copper %
Manganese %
Chromium %
Molybdenum %
Chloride %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.


Average cost of recipe per serving: $0.20

Note: The costs are an estimated calculation and are subject to variation depending on the time of year and your location.

View the Recipe Card from Recipe Club here: ENG | SPA 

Keywords: apple, oatmeal
File under

You may also like...

Leave a Reply

Translate »