Spiced Apple Sauce

Cook Time 30 mins
Total Time 30 mins
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 8
Best Season: Fall
Description

This reduced sugar apple sauce is a great way to use up all your apples during the fall and winter seasons. 

Ingredients
  • 5 lb Apples (tart, about 16 medium)
  • 1 cup Apple Juice
  • 1 tsp Ground Cinnamon
  • 1/2 tsp Ground Allspice
  • 1/2 tsp Ground Cloves
Instructions
  1. 1

    In a Dutch oven, combine all ingredients; bring to a boil.

  2. 2

    Reduce heat; simmer, covered, 25-35 minutes or until apples are tender, stirring occasionally.

  3. 3

    Remove from heat; mash apples to desired consistency.

  4. 4

    Serve warm or cold.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 163kcal
% Daily Value *
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 4mg1%
Potassium 337mg10%
Total Carbohydrate 43g15%
Dietary Fiber 7g29%
Sugars 32g
Protein 1g2%
Calcium 2 mg
Iron 2 mg
Vitamin D 0 IU

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Average cost of recipe per serving: $1.79

Note: The costs are an estimated calculation and are subject to variation depending on the time of year and your location.

Keywords: apples, cinnamon, allspice, cloves
Read it online: https://livehealthycooks.com/recipe/spiced-apple-sauce/