Spicy Avocado Dill Dressing

Prep Time 15 mins
Total Time 15 mins
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 8
Best Season: Summer
Description

Use this low calorie and low fat avocado dressing on your favorite salad.

Ingredients
  • 1 Avocado (ripe)
  • 2 tbsp Olive Oil
  • 3 stick Fresh Dill
  • 1 tbsp Chili Powder (to taste)
  • 1 tbsp Lime Juice
  • 1 tbsp Honey
  • 2 tbsp Apple Cider Vinegar
  • 2 clove Garlic
  • 1/4 cup Almond Milk or Low-fat Milk
  • 1/4 cup Water
Instructions
  1. 1

    Combine all ingredients in a blender, and process until creamy.

  2. 2

    Store in an airtight jar or container in the refrigerator, will last approximately 1 week.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 87kcal
% Daily Value *
Total Fat 7g11%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg
Sodium 36mg2%
Potassium 157mg5%
Total Carbohydrate 6g2%
Dietary Fiber 2g8%
Sugars 3g
Protein 0g
Vitamin C 5 mg
Calcium 2 mg
Iron 2 mg
Vitamin D 1 IU

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Average cost of recipe per serving: $0.48

Note: The costs are an estimated calculation and are subject to variation depending on the time of year and your location.

Adapted from: paleogrubs.com

Keywords: Avocado, Dill, Lime Juice, Olive Oil, Almond Milk
Read it online: https://livehealthycooks.com/recipe/spicy-avocado-dill-dressing/